Setting: Leaving New Orleans Airport in the rental car on the way to Baton Rouge
Jelly: I am starving - we must have some lunch before we head to Baton Rouge.
Kake: No kidding....plus this daiquri is giving me the shakes!
Jelly: Google Places suggests Harbor Seafood & Oyster Bar.
Kake: Hmm...I don't know. Google Places says it's in Kenner.....wait, the bullet proof vests are in the bag....nevermind
Jelly: The seafood gumbo was great but the blackened soft shell crab special with shrimp cathy (rice topped with mushrooms and shrimp and a lobster cream sauce) was amazing. I have never experienced blackened soft shelled crab before - spicy, crunchy and really allowed the sweet crab flavor to come right though. I had to take a picture...
Setting: The next morning in Baton Rouge, Louisiana after a late night of visiting with friends.
Jelly: I am hungry - I need a good home-style breakfast any suggestions Mr. LSU Alumni?
Kake: Louie's Cafe has the best breakfast in the world.....but I think they're only open from 2:15am - 4am. Let me check first...nope! They're open now!!
Jelly: I think I just had the best breakfast of my life - scrambled eggs, sausage links, outrageous Cajun hash-browns, and an extremely light buttermilk biscuit. Picture time...
Kake: Sorry honey...I don't have any room in the rental car for the wheel barrell you're currently in...
Jelly: I just had to eat every last bite - I couldn't help it.
Harbor Seafood & Oyster Bar
3203 Williams Boulevard
Kenner, LA 70065-4506
209 West State Street
Baton Rouge, LA 70802